Manhattan Bagel – Lansdale, PA: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (215) 647-9990 to check today's hours. Know the hours? Send them to us.

Tap for directions

401 S Broad St, Lansdale, PA 19446

Google Maps Apple Maps Waze Bing Maps

Address401 S Broad St, Lansdale, PA 19446

Phone(215) 647-9990

StyleBagel shop

CountyMontgomery County

Time zoneEastern Time

From city center0.8 mi south

About Manhattan Bagel

Manhattan Bagel serves Lansdale from 401 S Broad St, 0.8 mi south of the Lansdale city center.

It is one of 12 bakeries and sweet shops we list in Lansdale, which works out to one bakery per 1,596 residents. Nearest alternative: Three Brother's Mexican Grill at 505 South Broad Street, less than 0.1 mi away.

Opening hours for Manhattan Bagel are not verified in our data. A quick call to (215) 647-9990 before you go saves a wasted trip, especially on holidays.

Listed services include takeout. This is one of 138 locations of the same brand in our directory.

Services and amenities

Takeout

At a glance

Listed as	Bagel shop
Bakeries in Lansdale	12
Nearest bakery	less than 0.1 mi
Brand locations	138

Suggest an edit

What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Plain bagelBoiled-then-baked ring with a shiny, blistered crust and dense, chewy interior; a clean base for any spread or sandwich.
Everything bagelTopped with sesame, poppy seed, dried garlic, onion and coarse salt for a savory, crunchy crust in every bite.
Sesame bagelCoated in sesame seeds that toast in the oven, adding a nutty aroma and fine crunch over the malt-sweetened dough.
Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.

Specialty bagels

Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.

Cream cheese & spreads

Vegetable cream cheeseCream cheese folded with finely diced carrot, celery, bell pepper and radish for crunch and a garden-fresh taste.
Honey walnut cream cheeseSweet cream cheese swirled with honey and chopped toasted walnuts; rich and crunchy, best on cinnamon raisin.
Strawberry cream cheesePink, fruity spread made with real strawberry pieces, light and sweet against a plain or blueberry bagel.
Tofu scallion spreadPlant-based spread whipped from tofu and seasoned with scallions and lemon; a dairy-free stand-in with a similar tang.